The nose of the salmon
Our smoked salmon comes from Bawykov, sourced from the icy fjords of the Faroe Islands, located between Norway and Iceland. Naturally, it carries the ASC certification.
At Hans & Grietje, we believe that good food brings people together.
That’s why we serve our guests only the best of the best. Delicious food, carefully prepared with the finest ingredients.
Bawykov Smoked Salmon is exactly that — the best of the best!
Our smoked salmon comes from Bawykov, sourced from the icy fjords of the Faroe Islands, located between Norway and Iceland. Naturally, it carries the ASC certification.
The salmon is smoked using the secret recipe of Master Chef Rien Heemskerk. This process takes time and is done at a low temperature, resulting in a deliciously subtle flavor.
The complex secret blend of spices gives the salmon a unique flavor. Truly the nose of the salmon — the best of the best.